10k Beer Cheese  — $15

• vegetarian

Traditional European pilsner-based beer cheese. Served with fried pita, herb & garlic sour cream.

Cauliflower/Wings  — $16

• plant-based optional
• vegetarian optional

Breaded cauliflower or chicken wings deep fried and tossed in your choice of salt & pepper, gochujang, mild, hot buffalo, honey garlic, or hot honey garlic. Served with celery & carrots.

Dunk-a-Robies  — $11

• vegetarian

Four freshly baked chocolate chip cookies served with Oatcake Computer infused chocolate fudge sauce.

Fried Cauliflower  — $17

• plant-based
• vegetarian

Gochujang tossed breaded fried cauliflower bites, with scallions, cilantro, and sesame seeds.

Fries  — $8

Golden house-made shoe-string fries. Get 'em: Loaded (bacon, cheese, sour cream, scallions) +6 Poutine +6 Chili Cheese +6

House Kettle Chips  — $3

• vegetarian

The best bar snack. House cooked kettle chips. Rotating flavour. Ask server for what's on deck!

Hush Puppies  — $9

• vegetarian

Fried cornbread and jalapeno balls, served with hot honey.

Koji Fried Shrimp  — $18

Seven Koji beer-battered, panko crusted shrimp. Served with house tartar.

Nachos  — $20

• gluten-free
• vegetarian

moked cheese, roasted red pepper, red onion, house pickled jalapenos, scallions, with side sour cream and ancho chipotle salsa

Scallops  — $20

• gluten-free

Six scallops wrapped in bacon and served with cocktail sauce.

Tater Tots  — $10

Golden & crisper. Better than you remember them. Get 'em: Loaded (bacon, cheese, sour cream, scallions) +6 Poutine +6 Chili Cheese +6

Brutus Salad  — $15

• gluten-free optional
• vegetarian optional

Caesar salad with shaved brussel sprouts, house-made dressing, bacon, croutons, cheddar, and lemon.

Burger  — $15

• gluten-free optional
• plant-based optional

Smash burger with mayo, lettuce, tomato and red onion. Served with fries.

Chicken Sandwich  — $15

• plant-based optional

Buttermilk marinated chicken thigh, breaded and fried, with mayo and lettuce.

Chimichanga  — $14

• vegetarian

Smoked cheese, in-house pickled jalapenos, refried beans wrapped in a deep-fried flour tortilla. Topped with sour cream, pico de gallo, cilantro, feta on a bed of shredduce.

Garden Salad  — $15

• gluten-free
• plant-based

Mixed greens tossed in a maple balsamic vinaigrette with cucumber, red onion, tomato, shredded carrot and spicy fried chickpeas.

Garlic Grilled Cheese  — $15

• gluten-free optional

Creamy garlic cheese spread between two pieces of garlic bread

Garlic Grilled Cheese  — $15

• gluten-free optional

Creamy garlic cheese spread between two pieces of garlic bread.

Pulled Pork Sandwich  — $15

Slow cooked pork shoulder with Recession Red infused BBQ sauce, cinnamon/brown sugar apple, frizz onion, creamy slaw and chipotle aioli.

Roasted Tomato Soup  — $8

• gluten-free optional
• plant-based

Tom Waits for Chili  — $15

• gluten-free optional

Tom Waits For No One infused beef chili with frizz onions and a drizzle of sour cream

Cheese  — $5

Beer Cheese ($6), Cheese Curds ($4), Cheddar Slice, Havarti Slice, Vegan Cheese, Shredded Cheese, Feta, Parmesan, Garlic Butter

Protein  — $6

Bacon Strips (2), Bacon Crumble, Pulled Pork, Fried Chicken, Popcorn Chicken, Tofu Patty, Burger Patty, Chili

Sauce Options  — $2

Mayo, Vegan Mayo, Gravy, Mild, Gochujang, Hot Buffalo, Honey Garlic, Hot Honey Garlic, Sour Cream, Tartar Sauce, H+G Sour Cream, Brutus Dressing, Dijon Vinaigrette, Buttermilk Ranch, Recession Red BBQ, Cocktail Sauce, Chipotle Aioli, Ancho Chipotle Salsa, Oatcake Fudge Sauce, Triple Crunch Mustard

Side Tots  — $5

A wee bit of tater tots, as a treat.

Veggies  — $2

Frizzled Onions, Pico de Gallo, Pickled Jalapenos, Creamy Slaw, Cucumbers, Diced Tomatoes, Tomato Slices, Green Onion, Cilantro, Refried Beans, Spicy Fried Chickpeas, Pickle Spears (2), Carrots/Celery, Cinnamon Sugar Green Apple

Breakfast Poutine  — $18

• gluten-free optional

Tater tots, 2 fried eggs, bacon, cheese, hollandaise, tomatoes, green onions.

Breakfast Sandwich  — $13

• gluten-free optional
• plant-based optional

Fried egg, Brothers' bacon, old cheddar, and tomato on an English muffin. Served with side fries, or an upgrade to tater tots for +$1.

Diablo Rancheros  — $15

• gluten-free
• plant-based optional

2 sunny-side up eggs on corn tortillas with chipotle tomato salsa, feta, cilantro, and a side of refried beans.

Eggs Benedict  — $18

• gluten-free optional
• vegetarian optional

2 poached eggs, house hollandaise, smoked ham, and spinach on an English muffin. Served with fries, or upgrade to tater tots for +$1.

The Shrekfast  — $15

• gluten-free optional
• plant-based optional

Did you get shrekked last night? 2 eggs (your choice), 2 slices of ham, 2 slices of bacon, 2 slices of toast, and tater tots.